Just a quick and simple 6" violet cake. All buttercream.
simply violet is simply beautiful! :)
Gorgeous! I sure wish I could see how you did this, I LOVE it!
So pretty! This is going in my favorites!
That is a beautiful cake.I love your flowers and leaves.
Quick, simple but lovely!!
Simple and pretty. I like the two tone drop flowers. What tip did you use for the leaves?
Thank you for the compliments. You never know what cake will have comments on it and which ones won't! I cut my leaf tip myself off the end of my pastry bags. I flatten the end and cut an upside down V like this- ^ Sometimes I'll add a tiny slit right at the peak but you don't have to to get the leaf effect.
Wonder balance of flowers. I love your cake!
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