When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Phantom of the Opera
German Chocolate Cake, Pecan/Coconut filling, glazed with chocolate ganache, and covered with MMF. The mask and flower is made from fondant gum paste mix.
Assorted Birthday Cakes
Floral Birthday Cakes
Mini Square Birthday Cakes
(if this is a private computer)
Yes please, register now!