Bouquet Cake

The idea came from the The Whimsical Bakehouse book. This cake ended up being a disaster! I transported it to my inlaws ( 65 mins away) and all the sides gave way leaving only the top frosting. I used the house buttercream recipe out of the same book and it did not hold up to heat and transportation.

Comments

ntertayneme Says... 10 years ago

oh wow!! it was truely beautiful!! So sorry it fell apart on you like it did .. just a beautiful cake too!!

thecakemaker Says... 10 years ago

It's a shame that it didn't hold up. It's beautiful! I'm sure it tasted great!

elin Says... 10 years ago

That is so beautiful. So many flowers, I just love it. A great idea. Your flowers are so nice made.

Lisa Says... 10 years ago

It is beautiful!

AgentCakeBaker Says... 10 years ago

Absolutely beautiful! Very nice idea!

CarolAnn Says... 10 years ago

This is absolutely beautiful!! So sorry to hear about the disaster though. How did you make your flowers? Are the gumpaste or buttercream? I just love that full look and it looks like you did leaves all around the base. Is the green arond the top all leaves? You did a beautiful job!!

veejaytx Says... 10 years ago

Aren't we all glad we learned to take pictures as soon as a cake is finished? Sounds like gravity did you in, but the cake is really beautiful!

missjane Says... 10 years ago

Thanks Everyone:) CarolAnne: All the Roses are buttercream and I put them in the freezer so I could attach them to the cake easily. The daisies, pansies and violets are made from royal Icing.:)

tripletmom Says... 10 years ago

So pretty!!!

SarahJane Says... 10 years ago

I love this cake. Very Beautiful. I love the yellow color of the roses with the dark green.

momsandraven Says... 10 years ago

Beautiful job! So sorry it didn't make the journey!

cakemommy Says... 10 years ago

You did a wonderful job! I absolutely love the colors! I also love the fact that there is a smooth blank center on the cake. It's so very nice. Sorry it didn't make the trip well.

AngelWendy Says... 10 years ago

Very pretty! So sorry to hear it fell apart on the trip!

SarahJane Says... 10 years ago

I love this cake. Very Beautiful. I love the yellow color of the roses with the dark green.

thecakemaker Says... 10 years ago

It's a shame that it didn't hold up. It's beautiful! I'm sure it tasted great!

momsandraven Says... 10 years ago

Beautiful job! So sorry it didn't make the journey!

cakemommy Says... 10 years ago

You did a wonderful job! I absolutely love the colors! I also love the fact that there is a smooth blank center on the cake. It's so very nice. Sorry it didn't make the trip well.

AngelWendy Says... 10 years ago

Very pretty! So sorry to hear it fell apart on the trip!

elin Says... 10 years ago

That is so beautiful. So many flowers, I just love it. A great idea. Your flowers are so nice made.

Lisa Says... 10 years ago

It is beautiful!

AgentCakeBaker Says... 10 years ago

Absolutely beautiful! Very nice idea!

CarolAnn Says... 10 years ago

This is absolutely beautiful!! So sorry to hear about the disaster though. How did you make your flowers? Are the gumpaste or buttercream? I just love that full look and it looks like you did leaves all around the base. Is the green arond the top all leaves? You did a beautiful job!!

veejaytx Says... 10 years ago

Aren't we all glad we learned to take pictures as soon as a cake is finished? Sounds like gravity did you in, but the cake is really beautiful!

missjane Says... 10 years ago

Thanks Everyone:) CarolAnne: All the Roses are buttercream and I put them in the freezer so I could attach them to the cake easily. The daisies, pansies and violets are made from royal Icing.:)

tripletmom Says... 10 years ago

So pretty!!!

ntertayneme Says... 10 years ago

oh wow!! it was truely beautiful!! So sorry it fell apart on you like it did .. just a beautiful cake too!!


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