Tiered Practice Cake

This is my second fondant cake with a eight inch bottom and 6 inch top. New Strawberry cake recipe with Strawberry Whipped creme filling. First fondant loop bow. I learned a lot from this cake. Your critique is very welcome.

Comments

cakegirlcakes Says... 9 years ago

excellent! thank you for your reply ;)

sgmaluv Says... 9 years ago

very pretty! I love the colors, and your fondant looks very smooth!

Sparklycake Says... 9 years ago

Lovely colours and your bow is excellent

SarahJane Says... 9 years ago

your bow is beautiful

caramelgudness Says... 9 years ago

Yes..... Great colors and beutifil bow!

cakeatty Says... 9 years ago

I love the color contrast! We're always more critical of our own cakes than others are. Pat yourself on the back, TipTop57. You did great!

cakegirlcakes Says... 9 years ago

your bow is very real looking and the way you photographed the whole cake just makes it pop! BTW - how DID you do that!?

tiptop57 Says... 9 years ago

Thanks for all your comments. They are greatly appreciated. Chisl: I have a studio arts undergraduate degree in media. Use any black material pin it up. Velvet is the best, but if you have pets it won't last long with their fur - prop the cake up on box. I use my dictionary - then use halogen light one side only - I go above and to the right - there is also a window on that side for more light, then use my digital camera with flash. I make sure to balance the light by moving the camera. Then shoot.

tcturtleshell Says... 9 years ago

Beautiful bow!

gmcakes Says... 9 years ago

I see nothing to be critical of! The colors are simply striking, great contrast! Love your scroll work and your bow is fabulous!

melissaanne Says... 8 years ago

I really like the gold details you piped on the ribbon.

heychele Says... 9 years ago

This is Beautiful!

sgmaluv Says... 9 years ago

very pretty! I love the colors, and your fondant looks very smooth!

Sparklycake Says... 9 years ago

Lovely colours and your bow is excellent

SarahJane Says... 9 years ago

your bow is beautiful

caramelgudness Says... 9 years ago

Yes..... Great colors and beutifil bow!

cakegirlcakes Says... 9 years ago

excellent! thank you for your reply ;)

heychele Says... 9 years ago

This is Beautiful!

melissaanne Says... 8 years ago

I really like the gold details you piped on the ribbon.

cakeatty Says... 9 years ago

I love the color contrast! We're always more critical of our own cakes than others are. Pat yourself on the back, TipTop57. You did great!

cakegirlcakes Says... 9 years ago

your bow is very real looking and the way you photographed the whole cake just makes it pop! BTW - how DID you do that!?

tiptop57 Says... 9 years ago

Thanks for all your comments. They are greatly appreciated. Chisl: I have a studio arts undergraduate degree in media. Use any black material pin it up. Velvet is the best, but if you have pets it won't last long with their fur - prop the cake up on box. I use my dictionary - then use halogen light one side only - I go above and to the right - there is also a window on that side for more light, then use my digital camera with flash. I make sure to balance the light by moving the camera. Then shoot.

tcturtleshell Says... 9 years ago

Beautiful bow!

gmcakes Says... 9 years ago

I see nothing to be critical of! The colors are simply striking, great contrast! Love your scroll work and your bow is fabulous!


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