4 Valentines Day Cakes  on Cake Central

4 Valentines Day Cakes

My first attempt at Ganache. Just wanted to try different things. The back left is brush embroidery over poured ganache. The back right is cornelli lace with a Royal Icing plaque. The front left is a fbct. The front right is RI plaques. The cakes are chocolate (made with a cake extender) torted twice & filled with one layer of Kahlua Rsbry Cream & one layer of the filling from the giant ding dong cake. All borders are whipped ganache. Not sure how they will taste but I had sooo much fun making them!

Comments (12)

on

brush embroidery is when you outline the shape you want then use a dampened paintbrush to draw the icing from the outline towards the center. I used the ganache recipe from here that is liasted as Chocolate Ganache I. Very easy to use & soooo yummy!!!

on

omg............I will pay the shipping if you wanna give me one LOL they look soooooo yummy and very beautiful!!! great job!!!!!

on

omg............I will pay the shipping if you wanna give me one LOL they look soooooo yummy and very beautiful!!! great job!!!!!

on

brush embroidery is when you outline the shape you want then use a dampened paintbrush to draw the icing from the outline towards the center. I used the ganache recipe from here that is liasted as Chocolate Ganache I. Very easy to use & soooo yummy!!!


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