Dia De Los Muertos

Top tier: pumpkin sponge cake with vanilla mousse filling covered in fondant. Bottom tier: sponge cake with apricot mousse filling and coverd in fondant. Fondant skull hand deocorated with edible markers, fondant flowers, rice crispy treat skulls coverd in fondant, fondant flowers and fondant balls trim the cake.


No Comments Yet

Login To Leave A Comment