Daffodil Cupcakes

 Daffodil Cupcakes  on Cake Central

Lemon cupcakes with lemon buttercream swirls and royal icing daffodils and leaves. My first time making this flower, I had to make 8 cupcakes for my wilton class tomorrow so I just decorated the extra for fun.

Comments (20)

on

I used tip 104 for the petals and then dipped my fingers in cornstarch to pinch the ends together. Used tip 3 for the cup, just coiled a circle up, and tip 2 to make zigzgags on the rim of the cup.

on

They look great!! I make a cake with daffodils and people always love it. I bet your cupcakes were a huge hit.

on

That looks very pretty and tasty too :) How did you make lemon buttercream? Did you use the Wilton buttercream icing recipe and add lemon flavoring instead of clear vanilla?

on

I used tip 104 for the petals and then dipped my fingers in cornstarch to pinch the ends together. Used tip 3 for the cup, just coiled a circle up, and tip 2 to make zigzgags on the rim of the cup.

on

They look great!! I make a cake with daffodils and people always love it. I bet your cupcakes were a huge hit.

on

That looks very pretty and tasty too :) How did you make lemon buttercream? Did you use the Wilton buttercream icing recipe and add lemon flavoring instead of clear vanilla?


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