Three tier Labor Day wedding cake. Bottom tier is red velvet iced in cream cheese buttercream, second layer is chocolate and top is vanilla poundcake iced in vanilla buttercream. Flowers are purple hydrangeas and ivory roses. Scrolls are made from wilton gumpaste impression molds. This is my second wedding cake and my first with flowers. Was really nervous about the flowers, but I am pleased with how they came out. Thanks for looking! :)