This is a sample of the top tier of a wedding cake I will be doing in July. The bride's colours are coral and silver. This was my first time doing roses using circle cutters and I'm really happy with how they turned out. If anyone has any tips in removing cornstarch though, I'd love to hear them. I used a dry paint brush to brush it off, but I still thought they looked a little dusty. 6 inch Red Velvet cake with cream cheese frosting filling and vanilla buttercream mask, then covered in MMF. TFL.