I made this cake for my cousin who turned 15 this year.....this was my second try at making a fondant cake, second try at a two tiered cake, still need to work on making the cake more level and doing better at smoothing out the buttercream....i would love some contructive criticism since all my family and friends never tell me what they dont like about it.....i'm addicted to making fondant now, cant wait for another birthday to come so i can feel the pain in my shoulders from rolling the fondant and carpal tunnel in my hands!! Thanks to all the cakers here for the wealth of information!