Draped Livia

 Draped Livia  on Cake Central

Second take on my practice cakes...Small Livias top this three tier, 4, 6, 8" cake...Top two tiers are lemon infused cake laced with italian strawberry buttercream filling, and the bottom tier is a devils cake layered with Almond espresso btcm and Butter Pecan btcm...All decorations were made with fondant and used Super Pearl petal dust to accentuate drapes.

Comments (87)

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now why don't we see more of these? something very pleasing to the eyes. and not those horrid looking ones. Beautiful !! Very elegant !

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The whole design is breath taking. That sure is a heck of a talent that you have there. The roses are so real looking and elegant. I am still sitting here in amazement of your work. ;-D

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This looks amazing!! I have been looking for a wonderful strawberry buttercream filling and have not found one yet. Please send me where to find a good recipe. ljkforester@charter.net

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Whoa Godiva! What an awesome cake! If you're so kind as to share how you did all that, please email me at robynryan73@yahoo.com. I'm doing a bridal show in a few weeks and would LOVE to use your design!

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I was surprised to hear that this cake has been published in the Readers Showcase section of ACD magazine in the Aug/Sept issue. Woohoo! :-)

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Ditto to all of the comments, and more! How long have you been decorating cakes and making these incredible flowers?? Have you studies with anyone famous to get this good, or are you a natural talent??? 8O

on

This looks amazing!! I have been looking for a wonderful strawberry buttercream filling and have not found one yet. Please send me where to find a good recipe. ljkforester@charter.net

on

now why don't we see more of these? something very pleasing to the eyes. and not those horrid looking ones. Beautiful !! Very elegant !

on

The whole design is breath taking. That sure is a heck of a talent that you have there. The roses are so real looking and elegant. I am still sitting here in amazement of your work. ;-D

on

Whoa Godiva! What an awesome cake! If you're so kind as to share how you did all that, please email me at robynryan73@yahoo.com. I'm doing a bridal show in a few weeks and would LOVE to use your design!

on

I was surprised to hear that this cake has been published in the Readers Showcase section of ACD magazine in the Aug/Sept issue. Woohoo! :-)

on

Ditto to all of the comments, and more! How long have you been decorating cakes and making these incredible flowers?? Have you studies with anyone famous to get this good, or are you a natural talent??? 8O


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