Fun And Funky Sweet 16

Fun And Funky Sweet 16 on Cake Central

12", 10", 7" buttercream frosted with fondant accents. Used my cricut for the first time - I WILL get the hang of it!! First time making anemone and fantasy flowers - flowers, 16, and curly sticks all 50/50 gumpaste/fondant. Bottom - chocolate with fudge/raspberry filling and top 2 tiers WASC with lemon filling.

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