This is my fist wedding cake, made for my aunt. The 6 inch is orange dreamsycle with cheesecake buttercream filling, 8 inch is vanilla with raspberry cream filling, and 10 inch is WASC chocolate cake (yum) with dolce de leche filling. Iced with Indydebi's buttecream and cover in Satin Ice (pain in the butt, will never use again). Flowers and butterflies are gumpaste and first time making those as well (thanks Edna!). Used Wilton pearl candys for border. Overall a stressfull experiance and I hope I never have to do a wedding cake again! Thank god i had my sister to help me with the fondant and setting this thing up. Took inspiration from a pic from www.cookduke.com