This is my first time working with fondant, it is for my cousins 30th birthday she wanted leopard on the botton tier and the top tier to look like fishnet stockings, I did my best. The cake is chocolate covered in fondant and royal icing accents, and feather boas. I should really take a class cause I had so many issuses with the fondant. Thankfully CC has so much great advice and was a big help in walking me through the cake. But with practice I hope my future cakes will look as flawless as many of the cakes on CC. Thanks everyone for all the ideas and help:)