Las Vegas / Casino Themed Wedding


102 vanilla sponge cupcakes filled with vanilla IMBC, topped with a sugarpaste disc and decorated with either a pink heart or diamond or silver club or spade. The other two dozen cupcakes wouldn't fit on the stand, so were given to the caterers to hand out to the guests later (as per bride's request... she knew they wouldn't all go on the stand). Top cake is a 6" vanilla sponge filled with jam and buttercream and covered with marzipan and suagrpaste and decorated with hearts, diamonds, clubs and spades to match the cupcakes. Handmade pastillage topper. Personally, I think the cupcakes could have done with some stronger colour - as the topper has a real punch!! But she wanted the colours to match her colour scheme. :o)