When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
8" chocolate cake with butter cream icing. The bow is made from fondant. I did a cake very similar to this but it had scrolls piped on it and this one doesn't...guess I was lazy!
Christmas Holly Cake
Holly Holiday Cake
(if this is a private computer)
Yes please, register now!
No Comments Yet