When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
8" square chocolate cake iced in buttercream. The crown and banner were made from fondant. The crown was much easier then I expected: I used a clay extruder gun to make the ropes of the crown and then placed it on a coffee can to dry.
This Cake Was Made For My Brothers Birthday I Just Love Doing Birthday Cakes That Dont Look Like Typical Birthday Cakes Thank You Cc F
Three Birthday Cakes
Pooh Birthday Cakes
(if this is a private computer)
Yes please, register now!
No Comments Yet