Sombero Cake

Well, almost like a sombrero anyway. I used an 8" round for the 'brim' and a Pampered Chef small batter bowl for the top. Next time I would use a bigger brim or a smaller top to make the proportions a little better. German chocolate cake (the coconut pecan was between the torted layers) and buttercream decorations. Gordy was thrilled. :)


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