This was a practice cake for a friend's wedding in Oct. She wanted the cherry blossoms to be blue to go with her color scheme. Actual cake would have a bigger bottom tier. flavors were chocolate with chocolate ganach and raspberry filling, almond cake with lemon filling, and chocolate cake with whipped ganache filling. TFL! Overall I was pleased this was the first time making gumpaste flowers. Tutorial below: sugarteachers.blogspot.com/2009/06/cherry-blossom-tutorial.html