When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This was a marble cake. The icing was buttercream. this was done using the wilton pattern transfer method. This cake was a lot of work and a lot of stas to put down but very fun and well worth it, Seeing the look on the customers face.
This Cake Was Made For My Brothers Birthday I Just Love Doing Birthday Cakes That Dont Look Like Typical Birthday Cakes Thank You Cc F
Twin's1St Birthday Cakes
Choc Birthday Cakes
(if this is a private computer)
Yes please, register now!
No Comments Yet