Wow, that really is magical! It's beautiful and I love that it's not a boring typical wedding cake. ;)
This cake turned out beautiful.
First though- WOW. I love are the color changes through out the cake. How did you make it?
Cakeconfections... thank you. m0use: by the use of an airbrush... spray it in such a way you get the gradient colors of one basic color tone.
That is amazing. Masterpiece is the perfect word for this!
thank you again... practically grew up in the baking world. Our companys' been in business making cakes for more than 25 years already!
WOW again! 5 Tier + centerpiece cakes? Must have been a huge wedding!
I will have to convince my husband to let me spend the money on airbursh stuff :wink:
You guys make me laugh! Yup! It's quite amazing what an airbrush can do! And by the way, there were 23 - 2 tier mini cakes for centerpieces. Let's just say... it was tiring! :-)
Was the filigree work done with buttercream or fondant?
wow!!!i was amazed!!!i never seen one like that. how did you make it?
biggest cake i have ever seen!!!!!!!!! absolutely marvelous!!!!!!!!!!!!!!!!!!!!!!!!!!
Wow! Huge cake and very very unique! All that intricate detail is just awesome!! I don't know how you completed it in 6 hours!! It would have taken me days to do all of that work! Great job!!!
amazing job..well done...its so beautiful!!! ;-D
good...but... the mini ball is not the same size... I recomended use the size table for made gum paste ball... or silicone molds for mini balls.. Congratulation..
I love it I use the same size balls very little. The differnt sizes add to the look... LOve IT.
This is one of the most amazing cakes I have ever seen, great job..what an inspiration you are!
amazing!!!!!!!! How big is that bottom layer?
Magnifique !!! Bravo !!! what a wonder :party:
Just stunning! How did you get those intricate designs all around the sides? Was it a mold- don't tell me you did it freehand! I'll have an instant inferiority complex...
Wow that is amazing! 6 hours???? really did you have help? is the scroll work freehand?
The design was cake-pen'ed on freehand, then piped over for all 16 cakes (Main and centerpieces). The gradient color was airbrushed on the colored fondant. Everything was then lustered with super pearl.
WOW! beautiful. so much detail. just beautiful
Such a beautiful cake and great detail :) How did you make the puffy base?? Could you send me the instructions?? email is email@example.com.. :)
Absolutely gorgeous! Is there any way you can send me the directions to make it? thank you so much! firstname.lastname@example.org
geesh! lol what sizes were the tiers? :) i could use a good teacher :) hehe. its been ages since i've done a good tiered cake. no one around here wants that much cake! lol awesome job
OMG!!! I'm speechless!!! GORGEOUS!!!!!!!!!!!
Wow..This is wonderful!! I love the strings work!
All I can say is.................. WOW!
I'm speechless - this cake is stunning!
very nice.love it
That's right....a masterpiece.
I'm very impressed with this work but I more impressed with doing the filigree work freehanded. Great, great job!
Good job !
CakeCentral.com is the world's largest social network for cake decorating professionals and enthusiasts.
(if this is a private computer)
Register now for
Yes please, register now!