Bat Mitzvah Cake

Bat Mitzvah Cake on Cake Central

10" choc sponge torted and filled with chocolate buttercream and 7" vanilla sponge torted and filled with seedless raspberry jam and vanilla buttercream. Not entirely happy with this... I'd hoped for a more noticeable difference in colour between the two tiers :o( The inscription was done by tracing over a print out of the words "mazel tov" in Hebrew onto the cake so it left an imprint. Then, I piped over it with royal icing in a no.1 tube, then filled it with some let-down royal icing.

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