(if this is a private computer)
Yes please, register now!
Start a Conversation
Add A Photo
When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Double layer 8" chocolate cake with scratch made cream filling. The entire cake and light blue accents were done in tinted buttercream frosting, and the dark blue was done in sparkly gel icing.
CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.