Wedding Cake

Comments (14)

on

YOu cake is beautiful. You put two layers of fondant on your cakes? Did I read that right, or did I misunderstand?

on

Keliames, yes. On all cakes except fruit cake where I use marzipan as the first layer, I put 2 layers of fondant.

on

Thanks dky. I guess the best thing to do is make sur all holes in the cake surface are plugged and made smooth so that when you put the first layer of fondant on, it is very flat. Then the second layer is pretty much perfect. Sorry, that's my only photo.

on

Yeah, it's served with both layers of fondant. They are fairly thin. It just helps to gt a smooth surface to put 2 layers.

on

I love your cake and wondered what you used to hold your ribbon in place, I'm also using a ribbon bow and would like any hint as to what to use to hold it in place too. Thanks

on

Thanks dky. I guess the best thing to do is make sur all holes in the cake surface are plugged and made smooth so that when you put the first layer of fondant on, it is very flat. Then the second layer is pretty much perfect. Sorry, that's my only photo.

on

YOu cake is beautiful. You put two layers of fondant on your cakes? Did I read that right, or did I misunderstand?

on

Keliames, yes. On all cakes except fruit cake where I use marzipan as the first layer, I put 2 layers of fondant.

on

Yeah, it's served with both layers of fondant. They are fairly thin. It just helps to gt a smooth surface to put 2 layers.

on

I love your cake and wondered what you used to hold your ribbon in place, I'm also using a ribbon bow and would like any hint as to what to use to hold it in place too. Thanks


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