8" 10" & 14" Top and bottom tier banana cream, middle white all with bavarian cream filling. Callas, leaves, and bows are gumpaste. Swag ribbons, beads, and bottom layer wave are fondant. The bride brought me a picture of a painting of a cake from a magazine ( yes you read it right). I made the changes she wanted and this was the result. I was happy with how it turned out. This was my first time making sugar flowers. TFL!