This was a cake I did for a friend's 30th birthday. She loves vampires, so we had a vampire themed party. I was really nervous because I had never done a shaped cake, or a fondant cake (besides 1 time in class) before. But I had so much fun making it, and was pretty happy with the results. The only thing that bugged me was that I forgot to clean up that smudge in the neck before I took the picture. If anyone has any tips on how to make more realistic blood, I would appreciate them. Thanks!