I made this groom's cake to go along with the red fondant wedding cake. The cake consists of a double 10" layer on the bottom, and a bundt cake on top. The cake is "Too Much Chocolate" Cake with Raspberry Filling. The frosting is Chocolate Fudge Buttercream and Dark Chocolate Ganache poured over it. I decorated it with Chocolate Covered Strawberries. Everyone, especially the groom, loved it!