The cake , of course, didn't trn out how I had envisioned, but everyone seemed to like it. Th etop was red velvet with cream ceese filling and icing, the second tier was wgite chocolate with strawberry filling with bc, and the bottom was vanilla and chocolate layers with french vanilla mousse and bc. The pictures were in ribbons along the bottom done with an edible image printer and the roses and leaves I sculpted with choclate clay.