First cake made using chocolate transfer sheet. Wish they made them larger. Had to piece together and ended up 1 inch short in back and had to piece it in afterwards. I guess thats what backs of cakes are for. 6" chocolate cake filled with french vanilla and raspberry filling, covered in BC and then drenched in Ganache, then wrapped in chocolate with transfer sheet used. Strawberries dipped in chocolate on top. Should I have tied a sage green ribbon about cake??? Couldn't decide. TFL Lori