Slices Of Cake
I wanted to do a cake with tiers using only one cake mix. The bottom is a 8 inch cake pan that was only filled half way and then cut in half and I placed one half on top of the other. The second tier is a six inch pan that was only a third full of cake batter and then was cut in half and half again and stacked on each other. The rest of the batter went into the muffin tin (there was enough left for 2 or 3 cupcakes - extra for me!). It's covered in fondant and chocolate clay.
Very creative!