A simple dessert cake. 8" choc cake with choc-raspberry filling, iced in choc fudge icing, topped with choc covered strawberries and drizzled with white chocolate. Ieft the sides unsmooth intentionally to give it a casual look (although that line just keeps staring back at me as if to say "FIX ME!!") The top border was made when I smoothed the sides ... icing pushed up onto the top and I liked the edging so I left it that way.