Pink And Brown Baby Shower Cake

This was my 2nd cake ever! I made a fishbowl cake from Women's Day magazine last year and have been itching to do another, more "professional", cake. I got the recipe from a friend of a friend who is in the business. It is an almond sour cream cake with crusting buttercream icing and satin ice fondant accents. I got lots of inspiration, tips and ideas from this great website and plan on doing more cakes since I'm now hooked! Thanks for looking!


pasteles73 Says... 7 years ago

Cake #2 for you ... wow :o good job ;-D It looks really nice! :D

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