The Island of St. Maarten

I made this cake for an 11 year old girl who lives in the Caribbean. The trees were made of gumpaste and left to dry overnight. The cake is covered in fondant, the island on the cake is made from chocolate cake scraps and covered with graham cracker crumbs and the shells are formed in shell molds

The Island of St. Maarten on Cake Central

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I divide fondant, then blend colours into each ball of fondant, then I lightly knead all colours together and roll out. I hope that helps :)

on

I divide fondant, then blend colours into each ball of fondant, then I lightly knead all colours together and roll out. I hope that helps :)


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