For this one the white is Wilton because no one is eating it and the pink is Satin Ice. When people are eating it I use Fondx and I buy all the colors of Satin Ice.
I don't mind sharing. I have a fondant sheeter so I rolled the white out to about a 10. Then I used my clay gun to make long skinny pink. I then layed the pink on the cake in crazy designs. I pressed it into the fondant a little. I ran it through again at a 10. Then I flipped it upside down and ran it through a few more times until it was the desired thickness. Then placed on cake as usual.
For this one the white is Wilton because no one is eating it and the pink is Satin Ice. When people are eating it I use Fondx and I buy all the colors of Satin Ice.
This is very cool. I like it a lot.
This is awesome! How did you do the swirls, if you don't mind sharing?
awesome. I am intrigued as to how you did the swirls
very cool! I love the sharpness of the lines!
I don't mind sharing. I have a fondant sheeter so I rolled the white out to about a 10. Then I used my clay gun to make long skinny pink. I then layed the pink on the cake in crazy designs. I pressed it into the fondant a little. I ran it through again at a 10. Then I flipped it upside down and ran it through a few more times until it was the desired thickness. Then placed on cake as usual.
very striking design...love how it flows in the cake board :D :D
Very original design technique, should bring in many orders.
that is a very cool effect!
What a cool idea! I love how it is so original! Do you mind sharing what kind of fondant you used? It just looks so smooth and perfect! Wonderful job!
I love the Idea. great job!!!! :D
What a cool new technique! I need to save this and try that myself, since I don't have much luck with marbling fondant.
Love, love, love this effect ... brilliant!
very cool!!!
GREAT JOB! Bravo and well done! :D
Beautiful cake, it should win 'em over !
now thats just awesome. very unique for a wedding!