Floral Celebration Cake
IMBC floral cake made for a lovely group of ladies reuniting for the holidays. Cake is a chocolate with chocolate ganache and caramel mousse filling. This is my first posting of a cake since I have been in awe of all of you - but this was a cake that I was really proud of - on the inside and with the decorating. Thanks for looking.
Wow! This cake is STUNNING! This is so my style! Wow! Are all you roses made out of buttercream? Your cake looks PERRRRFECT!
thanks again ladies for your comments. Shirley W - the Cup Cake Cafe is my cake decorating hero - I love their photos. I am from westcoast Canada but when I get to New York someday, it will be my first stop! And Yes - the flowers are all Italian Merainge buttercream - the large roses I did ahead of time, froze them and popped them on the cake when I needed them. The rest were all done on the cake.
Your flowers are beautiful and I love the colors.
Beautiful flowers. Looks like it was a lot of hard work.
Stunning work! I am in awe...
your flowers are so lovely! It's perfect :)
Gorgeous cake! I love the colors, the flowers and the design! Great Job!
Gorgeous cake! I love the colors, the flowers and the design! Great Job!
thanks so much for your comments - it is such a treat to share ideas and projects with people who can relate to the highs and lows of cake makeing and decorating!
This is very very stunning. Hope to see more of your pictures
Love this cake, it reminds me of my favorite bakery website The Cupcake Cafe.
your cake looks amazing!!! could you give me some some advise please. Iam thinking of making two tier cake and wanted to use italian meringue buttercream frosting and all the decorartions in that too. my fear is that what if ross will start to melt and slide of f the side of the cake.... how long did your flowers last on the cake?
Love the soft, beautiful colors you used. You should be proud of all the work you did! Thanks for sharing.