Princess Castle

All Buttercream excpet the turrets are fondant covered paper towel rolls. Castle is cake, 5 and 2 inches. I had about 8 plastic disney princesses to put on here, but I liked it better without them..TFL!

Princess Castle on Cake Central

Comments (45)

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I don't know what to say that hasn't been saidd..amazing!..flawless...I thought it was unbeleivable perfect fondant & then I read it's BUTTERCREAM!?!? Start cranking out those DVD's because this cake is going to make your sales sky rocket. I know I am getting one.

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I knew this was one of your cakes when I first laid eyes on the thumbnail.. just perfect! I want to make a castle cake for my DD's next birthday and this is definitely inspiration!

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THANK YOU ALL SO MUCH!! YOU are so kind!! The shaped thingies were cut with PME frill cutters; they come in sets of 3 or 4 with different edge designs. :D

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Oh Queen of Buttercream....another example of pure perfection...I LOVE looking at your cakes...all that perfect icing and your eye for design is superb..I am such a wannabe....and I can't wait for my DVD!!! One word...awesome!!! : :princess:

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This is a splendid cake. You did a perfect job. This is flawless. I'm looking forward to ordering your dvd as well. :D

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Very pretty. I am hoping to do a princess theme for my daughter's upcoming birthday. Thank you for the inspiration. Do you have any buttercream tips you'll share with us mere mortals?

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I hadn't finished... just beautiful, and I agree with you about being better without the plastic princesses!! Love every bit of this castle cake!!! :D

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This is truly amazing 8O your work is so spectacular.I can't believe this is buttercream,looks like fondant.would you share with me how you get your buttercream so flawlessly smooth,much appreciated

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Amazing I thought it was fondant your icing is so smooth. Love the bows and stringwork with the flowers on the ends.

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What a spectacular castle! I love your work Sharon, and I agree, your icing does look like fondant...time for me to order your DVD :princess:

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LOL Price! The strings are fondant, used clay gun to make. Frill cutters are strips of plastic that have the desing on one edge and u press it into the rolled out fondant to make the edge. All stores online sell them. Thank you all!

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OHHH MY GOSHH Sharon, this is most prettiest castle cake I have seen, flawless as always..you for sure Rock this cake, Cha Cha! God Bless, Sharon. P.S. Now that I have your DVD, I hope someday I can do a cake 1/2 as good as all yours :)

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Again, another beautiful cake. I have 2 grandsons --- think I could talk one of them into a castle cake for their Birthday? :lol: :lol: :lol:

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Wow! what an awesome job. What kind of buttercream do you use to get it to look so great! again, awesome job!

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I love it.. I really should learn how to do that... so that I could make one on my stepdaughter's birthday this december... ^_^


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