Bushel Of Crabs

This is a different version of my bushel of crabs cake. I made this for my MIL's sister for her 60th birthday back in July. The crabs are fondant (Satin Ice) sprayed with wilton red and orange. The cake is chocolate with buttercream and fondant slats brushed with cocoa powder. It was a big hit. The kids loved eating the crabs!

Comments

Apieceofcake2 Says... 9 years ago

WOW!! LOVE IT. AMAZING!

thecakemaker Says... 9 years ago

Thank you! There's another version in my gallery of this same cake.

missnnaction Says... 9 years ago

very nice

thecakemaker Says... 9 years ago

Thank you!

elvis Says... 9 years ago

a cake! and i thought it was a basket of crab cookies! great job.

thecakemaker Says... 9 years ago

Thanks!

steph95 Says... 9 years ago

Being from MD, I LOVE the idea!! I thought the crabs were cookies, also! Seeing your other cakes, I should have known better!!

thecakemaker Says... 9 years ago

Thanks!

missnnaction Says... 9 years ago

very nice

thecakemaker Says... 9 years ago

Thank you!

Apieceofcake2 Says... 9 years ago

WOW!! LOVE IT. AMAZING!

thecakemaker Says... 9 years ago

Thank you! There's another version in my gallery of this same cake.

elvis Says... 9 years ago

a cake! and i thought it was a basket of crab cookies! great job.

thecakemaker Says... 9 years ago

Thanks!

steph95 Says... 9 years ago

Being from MD, I LOVE the idea!! I thought the crabs were cookies, also! Seeing your other cakes, I should have known better!!

thecakemaker Says... 9 years ago

Thanks!


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