Surfer Girl
Chocolate Fudge Cake. I use 375g dark chocolate melts and 300ml cream. Bring cream to boil and take off the heat and add chocolate, stir gently to melt the chocolate. I always use a little more chocolate than cream so it sets firmer. For the collar I made a Hybiscus stencil with cardboard. Using the stencil I put the hybiscus onto a strip of plastic (I think its called Klear Cake Band) and then covered with dark chocolate. Wrap around the cake, pour cooled ganache on top when totally cool/set peel off plast
I am very impressed with your sun bather. Very cute!
really cute!!
WOW! Is that ganache? LOOKS SOOOOO GOOD! and love your flowers. Would you mind sharing your recipe please?...Thank youNicole, [email protected]
Thanks! I use 375g dark chocolate melts and 300ml cream. Bring cream to boil and take off the heat and add chocolate, stir gently to melt the chocolate. I always use a little more chocolate than cream so it sets a little harder.
Great cake!
I am very impressed with your sun bather. Very cute!
really cute!!
WOW! Is that ganache? LOOKS SOOOOO GOOD! and love your flowers. Would you mind sharing your recipe please?...Thank youNicole, [email protected]
Thanks! I use 375g dark chocolate melts and 300ml cream. Bring cream to boil and take off the heat and add chocolate, stir gently to melt the chocolate. I always use a little more chocolate than cream so it sets a little harder.
Great cake!