Buttercream Piping

Buttercream Piping on Cake Central

All buttercream piping. Was difficult as butter melted quickly in the bag. If do this again, am going to suggest fondant covered and royal icing detail. :o)

Comments (22)

on

Thank you! Piped over the course a full day because kept putting it in the fridge so butter would harden. Probably 7 hours in piping.

on

Thank you! Piped over the course a full day because kept putting it in the fridge so butter would harden. Probably 7 hours in piping.