When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This is a double chocolate cake with gnache filling. Iced with Toba's chocolate BC and decorated with same with MMF homemade pearls.
Elegant Ivory Buttercream With Cornelli Lace & Fondant Pearl
Rose And Records
Chocolate Cake With Chocolate Icing
mmm looks delicious!!
Lovely~
Mmmm....looks yummy. Your roses are beautiful.
(if this is a private computer)
Yes please, register now!
mmm looks delicious!!
Lovely~
Mmmm....looks yummy. Your roses are beautiful.
mmm looks delicious!!
Lovely~
Mmmm....looks yummy. Your roses are beautiful.