Great cake! how did you get that deep rich chocolate frosting so smooth?

Thanks, Vicki! I dip the spatula in hot water every now and then while I frost the cake, put the cake in the fridge for a few minutes then continue frosting until I made it that smooth.

The pale yellow on the clowns and the border looks terrific against the chocolate! ;-D

Great cake! how did you get that deep rich chocolate frosting so smooth?

Thanks, Vicki! I dip the spatula in hot water every now and then while I frost the cake, put the cake in the fridge for a few minutes then continue frosting until I made it that smooth.

The pale yellow on the clowns and the border looks terrific against the chocolate! ;-D