My second fondant cake (MMF this time)
This is my new baby. I made it this morning just for fun! I wanted a scrapbooking look and I'm very glad of the result. This cake is covered with marshmallow fondant and I have to admit that I prefer rolled fondant... I wasn't able to create a bow so I used ribbon. The spirals are made with Americolor Gourmet Food writer. I love it! Thank you for watching!