Topsy Turvy Wedding Cake
This design was inspired by KarenMichi. The layers are 12, 10, and 8. The top and bottom are yellow cake, with the middle being chocolate cake. All the tiers are frosted with Bavarian Cream flavored buttercream and covered in MMF. The only items on the cake that are not edible are the pearl stamens in the flowers, the topper, and the strings of pearls at the base of each tier. This is our first wedding cake and only the 3rd or 4th fondant cake we've ever done.
That is awesome. Nice job!
AWESOME! Great job, I love it. :D
You did a wonderful job! I bet your bride was amazed... I just read the thread, and this was a wonderful gift from you! You will be blessed in return! ;)
It's beautiful and so fun!!! :D ;-D
That looks great! Good job!
Beautiful!!!! The color comes through just fine (I know you were worried about it looking "blue" but it doesn't). You two did a great job!!!
Pretty!
Very cute!! Great job!!
Thank you everyone for your wonderful comments! LOL, I know we're our own worst critics. You'd probably never notice, but on the middle of the bottom tier, I had to cut a 5" by 3 1/2" rectangle of fondant out and replace it because of a tear. I glued it in place with shell colored Royal Icing.
WOW! I like it very much!! You are talented
Awesome job on the cake!! It looks great!! Give yourself a nice big pat on the back for a job well done :)
That is awesome. Nice job!
AWESOME! Great job, I love it. :D
You did a wonderful job! I bet your bride was amazed... I just read the thread, and this was a wonderful gift from you! You will be blessed in return! ;)
It's beautiful and so fun!!! :D ;-D
That looks great! Good job!
Beautiful!!!! The color comes through just fine (I know you were worried about it looking "blue" but it doesn't). You two did a great job!!!
Pretty!
WOW! I like it very much!! You are talented
Awesome job on the cake!! It looks great!! Give yourself a nice big pat on the back for a job well done :)
Very cute!! Great job!!
Thank you everyone for your wonderful comments! LOL, I know we're our own worst critics. You'd probably never notice, but on the middle of the bottom tier, I had to cut a 5" by 3 1/2" rectangle of fondant out and replace it because of a tear. I glued it in place with shell colored Royal Icing.