This Is A Double Recipe Chocolate Espresso Cake With My Cappuccino Buttercream Fudge Medallions For The Border And Fondant And Gumpaste Ros
This is a double recipe Chocolate Espresso cake with my Cappuccino Buttercream, Fudge medallions for the border and fondant and gumpaste roses. I used Tappíts with fondant for the letters. Thanks for looking!
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