bernie on 5 Apr 2006 , 1:55am So pretty! You do wonderful cakes... How did you get the eyes so smooth?
TTHUNTER on 5 Apr 2006 , 2:08am Let icing crust, pat with finger. For further smoothing, heat pointed spatula under hot water faucet & delicately smooth.
bernie on 5 Apr 2006 , 1:55am So pretty! You do wonderful cakes... How did you get the eyes so smooth?
TTHUNTER on 5 Apr 2006 , 2:08am Let icing crust, pat with finger. For further smoothing, heat pointed spatula under hot water faucet & delicately smooth.
Great job on this cake! Love the colors & the top border is great!
So pretty! You do wonderful cakes... How did you get the eyes so smooth?
Let icing crust, pat with finger. For further smoothing, heat pointed spatula under hot water faucet & delicately smooth.
So pretty! You do wonderful cakes... How did you get the eyes so smooth?
Let icing crust, pat with finger. For further smoothing, heat pointed spatula under hot water faucet & delicately smooth.
Great job on this cake! Love the colors & the top border is great!