This cake was illuminated from within, caverns carved from the bottom of the cake to provide light to the stained glass sugar windows. There are 5 individually designed sugar windows around the cake. The large sugar flower is a Chinese Peony with some fine gilding around the edges. Covered in emerald fondant to pay tribute to the Pantone color of the year.

Layers of white vanilla, dark chocolate and red velvet cake with Madagascar bourbon SMBC.