6, 8, 12 and 16 inch cakes, frosted in Chocolate Ganache buttercream and wrapped with white chocolate fondant. Similar to one that tutugirl did, but not nearly as well done as hers. The brown dots and bow were out of chocolate clay and the mauve dots were out of fondant. Wrapping a 16 inch cake in white chocolate was NOT fun. I don't think I will attempt that again. The bride loved it, so that is what matters.