Miniature Cakes
Miniature cakes (these are less than 3 1/2" wide) served on sugar cookie "boards" feature a variety of different cakes and fillings. They are all iced with Italian meringue buttercream and decorated with gumpaste or royal icing flowers.
By: Maria Short Creative Pastries
I just LOVE these! and how differant each one is! Love the cookie 'board' idea! great job
very creative... I keep trying to do pettite fours but can't get them right!!!!
These are soo cool and cute!
These are great! I find it hard to ice really tiny cakes in buttercream. Any tips?
A+++ These are just gorgeous!! You did such a great job on all of them!!!!
The cookie board is soo creative. Great job. They look delicious!
how much do you charge for a cake like this? that's where i'm having a problem on what to charge.
Excellent Job.
Just adorable!
A-M-A-Z-I-N-G and the details. wow.
I just LOVE these! and how differant each one is! Love the cookie 'board' idea! great job
A+++ These are just gorgeous!! You did such a great job on all of them!!!!
These are great! I find it hard to ice really tiny cakes in buttercream. Any tips?
Just adorable!
The cookie board is soo creative. Great job. They look delicious!
very creative... I keep trying to do pettite fours but can't get them right!!!!
Excellent Job.
These are soo cool and cute!
how much do you charge for a cake like this? that's where i'm having a problem on what to charge.
A-M-A-Z-I-N-G and the details. wow.