Treasure-chest cake for a pirate-themed birthday party. Toasted Coconut Cake with Pineapple Filling; Dark Chocolate Cake with Dulce de Leche Filling; Vanilla Bean Cake with Apricot Filling. Satinice chocolate fondant over chest and lid, black fondant trim. Crunch bars coated with Aztec Gold luster dust and Moonstone/Diamond Silver luster dust. GSA isomalt gemstones, 4mm/6mm sugar pearls coated with Gold Pearl luster dust. Sugar in the Raw sand. Gumpaste treasure maps with Capuccino and Black petal dusts and Americolor food marker.