This was a bit of a mess, but I think the mommy to be liked it anyway. I consistently have problems getting my buttercream to crust over and be able to smooth it!!! What am I doing wrong?? Any tips would be helpful. I know about the Viva trick and that will sometimes work, but not always. The bottom tier is chocolate cake with raspberry filling, middle is vanilla with vanilla BC, and the top is lemon with lemon curd filling. Fondant accents. TFL!!